Saffron Attar (5 ml)

Botanical Name: Crocus sativus L. and Santalum Album
Country of Origin: Kashmir Valley, India (Saffron) and Mysore, India (Sandalwood)
Cultivation: Organically Grown and Susutainably Wildcrafted
Extraction Method: Steam Distilled
Plant Part: Dried stigmas and bark

$40.00

Quantity:

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